What is fine dining like in Ubud?
Ubud grew up around Balinese cooking and the international cafes that followed the wellness crowd, so its higher-end dining tends to be small and chef-led rather than large and formal. A special-occasion dinner here is more often a set menu or a seat at a counter than a long list to order from. The setting is usually quiet and low-lit, closer to a slow evening than a grand dining room.
